Candy Cane Martini
This simple, pepperminty candy cane cocktail is sure to melt the heart of any Scrooge. Garnished with a candy cane rim, it’ll get you in the spirit of the season in no time!
Wanna save this recipe for later? 📬
Ingredients
- 2 oz Vanilla Vodka
- 1 oz peppermint schnapps
- 1 oz Candy Cane Simple Syrup plus extra, for rimming the glass
- candy canes crushed, for rimming the glass
Instructions
- Place candy canes in a zip top baggie and crush using a mallet or rolling pin. Place crushed candy cane into a dish that fits the rim of your glass.
- Using another dish that fits the rim of your glass, place enough simple syrup to get 1/4″ dip on the rim of the glass.
- Dip your glass into the simple syrup first, give it a good, quick upward shake to remove excess syrup, then dip into the crushed candy canes.
- Fill a cocktail shaker with ice, and place all liquid ingredients into cocktail shaker.
- Shake for at least 30 seconds, then pour into the candy cane rimmed glass.
- Garnish with a candy cane, if desired.
Nutrition
Calories: 304kcalCarbohydrates: 28gFat: 0.1gPolyunsaturated Fat: 0.1gSodium: 3mgPotassium: 1mgSugar: 23gCalcium: 1mgIron: 0.03mg
Did you make this?! 👀Let everyone know how it was! 💕