This easy Aperol spritz recipe is made using a simple 3-2-1 ratio layered together right in the glass for near-immediate satisfaction. It’s sure to quench your thirst with perfect proportions of prosecco, Aperol, and sparkling water or seltzer. While it is seemingly the unofficial drink of summer, this cocktail works well at any gathering, particularly brunches or afternoon parties!
Top with a generous one ounce splash of soda water.
Garnish with a slice of orange gently placed into the glass.
Serve immediately.
Notes
Troubleshooting Tips
right ratio - while it can be tempting to free-pour ingredients, it’s imperative to get the right balance of 3 parts prosecco to 2 parts Aperol to one part soda water. This “3-2-1 formula” will result in the perfect Aperol spritz every time!
too bitter - if you aren’t quite a fan of the bitter flavor of Aperol, you can add in a half ounce to an ounce of simple syrup to sweeten the drink up even more. You can also add in a few drops of a saline solution for drinks, as the salt cuts bitterness.
Substitutions & Variations
use a flavored soda - if you want a seasonal flavored spritz, you can add flavored soda like a blood orange soda or grapefruit soda. You can also add in fresh juice like grapefruit juice or blood orange juice!
stronger ABV - if you prefer a stronger cocktail, you can add up to a full ounce of vodka or gin.