This Starfruit Soda recipe is a great way to use fresh tropical fruit in an unexpected way! Starfruit is a stunning tropical fruit that's usually only used in fruit salads or as a garnish, so this is a great way to try the fruit in beverage form! It's quick and easy to make, and it's perfect for a spring or summer get-together.
Prep garnishes. Wash and dry the starfruit. Cut as many slices as you need for garnishes about 1/4 inch thick. Slice the remaining fruit as thin as you can while still remaining whole. The thinner the slices, the more light will be able to shine through the slices!
1 starfruit
Garnish inside of glass. Fill your chosen glass with ice halfway, then add in slices of starfruit along the inner edges of the glass.
Add ice + syrup. Fill your glass the rest of the way with ice, and add in the starfruit simple syrup.
1 ounce starfruit simple syrup, ice
Add soda water. Top with soda water until the glass is full. Give your soda a gentle stir, being careful to not hit the sides of the glass where the starfruit slices are.
8 ounces soda water
Serve. If desired, garnish each drink with an additional slice of the thicker-sliced starfruit on the rim of the glass. Serve immediately.
Notes
troubleshooting tips
not enough flavor - if your soda doesnβt have enough flavor, you can add more simple syrup to intensify the taste. In general, I find 1-2 ounces to be enough flavor for 8-10 ounces of soda water.
βοΈ scaling tips
One of the best ways to set your party apart from others is to make homemade soda for a crowd! You can buy 2-liters of soda water, pour a bit out (or have a glass of plain soda water!), and add in your simple syrup.
π top tip
When making sodas at home for the first time, start with less syrup than you think you'll want or need, then taste your soda as you go. I prefer a less sweet soda, so I usually use a 8:1 ratio of soda water to syrup in ounces.