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–+ servings
Two homemade sage sodas sit on a pink stone countertop with a bottle of sage simple syrup and fresh sage in the frame.

Sage Soda

Lindsey Neumayer
This Sage Soda recipe is an herbaceous and inventive homemade soda. It uses the bold flavor of sage and turns it into a refreshing beverage that’s perfect for a warm spring or summer day!
5 from 1 vote
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Prep Time 5 minutes
Total Time 5 minutes
Course Beverages
Cuisine American
Servings 1
Calories 65 kcal

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Equipment

Ingredients
  

  • 1 ounce sage simple syrup
  • 12 ounces soda water substitute seltzer water or club soda
  • ice

Instructions
 

  • Fill your chosen glass with ice and add 1 ounce of sage simple syrup to the glass.
  • Top with sparkling water or soda water to fill your glass.
  • Mix your drink well with a cocktail spoon to evenly distribute the syrup.
  • Garnish with a sprig of sage or a single sage leaf.
  • Pop a straw in your soda and serve immediately!

Notes

For a stronger sage flavor, use 2 ounces of simple syrup.
If you want to add even more flavor, try adding in the juice of a freshly squeezed lemon.

Nutrition

Serving: 1gCalories: 65kcalCarbohydrates: 17gProtein: 0.01gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.003gMonounsaturated Fat: 0.003gSodium: 72mgPotassium: 9mgFiber: 0.02gSugar: 17gCalcium: 20mgIron: 0.1mg
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Keyword: herbs, homemade soda, sage, soda