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Feature image of strawberry ice cubes. Frozen strawberry ice cubes sit on a grey countertop with a pink tile background. The ice cubes are piled up, and you can see pieces of strawberries peeking through the ice cubes.A bowl of strawberries sits to the left of the pile of ice.

Strawberry Ice Cubes

Lindsey Neumayer
These strawberry ice cubes are a great way to enjoy the flavor of fresh and fruity strawberries in any beverage you like! You can even make clear ice with strawberries for a stunning display in all your cocktails and mocktails!
5 from 1 vote
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Prep Time 5 minutes
freezing time 8 hours
Total Time 8 hours 5 minutes
Course Drinks
Cuisine American
Servings 15 1 inch cubes
Calories 64 kcal

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Equipment

  • 1 ice cube tray
  • 1 pairing knife
  • 1 small cutting board

Ingredients
  

  • 200 grams Fresh Strawberries about 1 cup, or half a pint
  • 340 grams filtered water 1.5 cups, or 12 ounces

Instructions
 

  • Wash your berries well to remove any dirt or other impurities.
  • Trim, hull, and slice the berries.
  • Place 2-3 strawberry slices in each section of an ice cube tray.
  • Fill the ice cube trays with water.
  • Place the ice cube trays in the freezer for 6-8 hours, or until the cubes have frozen solid.
  • Remove the cubes from the ice cube tray and store them in a zip top bag for up to 3 months. Add them to any beverages you like!

Nutrition

Calories: 64kcalCarbohydrates: 15gProtein: 1gFat: 1gSaturated Fat: 0.03gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.1gSodium: 19mgPotassium: 306mgFiber: 4gSugar: 10gVitamin A: 24IUVitamin C: 118mgCalcium: 42mgIron: 1mg
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Keyword: ice cubes, strawberry