Thin Mint Martini
Lindsey Neumayer
This thin mint martini is a cool, creamy cocktail version of a popular cookie treat! It's perfect for serving during winter holidays or even as an after-dinner drink any time of year!
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Glass Chilling Time 30 minutes mins
Course Cocktail
Cuisine American
Servings 1 martini
Calories 262 kcal
Cook Mode Prevent your screen from going dark
1.5 ounces vanilla vodka I like Absolut Vanilla 0.5 ounces creme de menthe liqueur 1.5 ounces white chocolate liqueur 2 ounces almond milk can substitute oat milk, or regular dairy milk.
Chill your martini glasses for at least 30 minutes to ensure they are nice and cold.
Fill a cocktail shaker with ice, and add all ingredients to the shaker.
Shake for at least 30 - 60 seconds. Itโs a long time, but thatโs what gets you a fun, thin foamy layer to this beverage!
Pour into a martini glass of your choice.
Calories: 262 kcal Carbohydrates: 17 g Protein: 0.3 g Fat: 1 g Polyunsaturated Fat: 0.4 g Monounsaturated Fat: 0.3 g Sodium: 75 mg Potassium: 0.4 mg Fiber: 0.2 g Sugar: 17 g Calcium: 68 mg Iron: 0.01 mg
Keyword: martini, mint