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–+ servings
Two tall glasses of blackberry cream soda, iced in pink and purple hues, are topped with whipped cream, a blackberry, and a yellow-striped straw, set on white coasters with blackberries and a yellow cloth on a wooden surface.

Blackberry Italian Soda (Blackberry Cream Soda)

Lindsey Neumayer
This blackberry Italian soda recipe is an easy blackberry cream soda that is full of bold berry flavor! It uses a homemade blackberry simple syrup and milk or cream of your choice to make a bubbly and refreshing drink that's a soda shoppe classic!
5 from 1 vote
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Cook Time 5 minutes
Total Time 5 minutes
Course Beverages
Cuisine American, Italian
Servings 1 soda
Calories 104 kcal

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Equipment

Ingredients
  

  • 1 ounce blackberry simple syrup
  • 6 ounces seltzer water plain sparkling water or soda water
  • 2 ounces milk or cream of choice
  • ice to fill glass
  • fresh blackberries for garnish

Instructions
 

  • Fill the glass of your choice with ice.
    1 ounce blackberry simple syrup
  • Add 1 ounce of blackberry simple syrup to the glass.
  • Pour in 2 ounces of the milk of your choice into the glass.
    2 ounces milk
  • Top with plain sparkling water, leaving a little room at the top.
    6 ounces seltzer water
  • Add a generous dollop of whipped cream to the top of the beverage.
  • Place a fresh blackberry into the whipped cream.
  • Serve immediately with a straw.

Notes

To create a layered beverage, add the syrup first, then the soda water, then carefully top with milk or cream.

Nutrition

Serving: 1sodaCalories: 104kcalCarbohydrates: 21gProtein: 2gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.4gCholesterol: 7mgSodium: 58mgPotassium: 110mgFiber: 1gSugar: 20gVitamin A: 121IUVitamin C: 3mgCalcium: 83mgIron: 0.1mg
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Keyword: berry, blackberry, cream, homemade soda, Italian soda, milk