Yule Mule (Cranberry Holiday Mule with Rosemary Syrup)
This Yule Mule, or Cranberry Moscow Mule, recipe is one you’ll want to keep around! This classic cocktail gets an update with a blast of rosemary flavor to complement the cranberry and ginger flavors.
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Equipment
- 1 cocktail glass of choice Moscow mule mug or highball glass
Ingredients
- 2 ounces vodka
- .5 ounce lime juice freshly squeezed
- .5 ounce rosemary simple syrup
- 1 ounce cranberry juice unsweetened, not cranberry juice cocktail
- 4 ounces ginger beer can sub ginger ale
Instructions
- Prepare the garnish by spearing three cranberries onto a sprig of rosemary. You may need to strip the rosemary of the leaves on the bottom to make room for the cranberries.
- Fill a your preferred glass with ice to chill the glass.
- Pour in .5 ounce of lime juice to the cocktail glass.
- Next, add in .5 ounce of rosemary simple syrup into the glass.
- Add 1 ounce of cranberry juice to the glass, and stir it with a cocktail spoon.
- Pour in 2 ounces of vodka.
- Top with 4 ounces of ginger beer, or enough to fill the glass.
- Garnish with your rosemary and cranberries, and serve immediately.
Notes
No rosemary: If you don’t have fresh rosemary and cranberries, you can also garnish with a slice of lime.
Tips for making the garnish: Make sure to use a sprig of rosemary that is sturdy enough to spear the cranberries. If your rosemary doesn’t have a strong enough sprig, you can pierce the cranberries first with a cocktail pick or toothpick.
Nutrition
Serving: 1gCalories: 251kcalCarbohydrates: 32gProtein: 0.2gFat: 0.2gSaturated Fat: 0.02gPolyunsaturated Fat: 0.03gMonounsaturated Fat: 0.02gSodium: 10mgPotassium: 46mgFiber: 0.2gSugar: 31gVitamin A: 44IUVitamin C: 7mgCalcium: 11mgIron: 0.4mg
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Keyword: cranberry, ginger beer, holiday cocktail, Moscow mule, rosemary